Pumpkin Bread Recipe

I ran across this today while looking for something to make for Bible Study. This is our most favorite Pumpkin Bread recipe ever. It goes with the season.....or what Fall is everywhere but Texas :) I thought I'd share it - it is one of the few recipes I actually have written down!!!

Pumpkin Bread

4 eggs

3 cups sugar

1 can cooked pumpkin

1 cup oil

3 1/2 cups flour

3 tsp baking soda

1 1/4 tsp salt

1/2 tsp cinnamon

2/3 cup water

1 cup chopped pecans (optional)

Beat together eggs and sugar. Add pumpkin and oil. Sift dry ingredients together and add to pumpkin mixture. Alternate with water. Beat well. Fold in pecans. Bake at 350 for about an hour in greased loaf pans. Makes 2 large or 3 smaller loaves.